The TCM herb "sang ye" which in english is "white mulberry leaf", is categorized within the "herbs that release the exterior wind heat" functional grouping. It is thought to enter the liver and lung channels and exhibits bitter (ku), cold (han) and sweet (gan) taste/temperature properties.
Dosages and preparations will vary according to each individual and the overall approach of a formula, but generally this herb has the following dosage and/or preparation guidelines:
Of many possible clinical applications, it may be considered to influence the following issues/symptoms:
Our clinical staff have made the following notes, regarding sang ye:
While it may not always be included depending on the manufacturer or herbalist making the formula, sang ye is generally included in the following 2 formulas:
Important formula for stomach yin deficiency - benefits the stomach and the lungs - a range of digestive issues (gastritis, epigastric pain), possibly with dry throat, thirst and/or cough. Diabetes …
As noted above, sang ye is within the herbs that release the exterior wind heat functional group. All the herbs in this category are listed below.
(truncated intro "... many are acrid and warm severe fever with mild chills and sore throat. some are good for venting rashes or wind-heat eye problems. )".